A Chef’s Penthouse? Yes, indeed. The first ever Chef’s Penthouse is about to take place at Grosvenor House Apartments by Jumeirah Living on Park Lane from 31 March to 4 April. Staged in London by TLF Worldwide, for one week this unique pop-up will showcase an ‘at home’ experience with two of the world’s best chefs – Simon Hulstone from the UK and Robert Wiedmaier from the USA.
There’s only a maximum of 14 seats available per service, which means that only a select and lucky few will be able to enjoy the Chef’s ‘home away from home.’ For lunch and dinner, the service will provide an eight course tasting menu as well as unlimited chef access for the option to watch and learn how to cook from the masters. Guests will also be able to enjoy canapes on the terrace as well as a post-meal relaxation with the chefs. In addition, wine will be provided to each chef’s Sommelier by Ellis of Richmond.
Grosvenor House Aparments combines the refined services of a luxury hotel with the comfortable of a personal living space within the upscale Mayfair district. The building stands on the site of the former home of the Duke of Westminster and offers 130 residences, which range from spacious studio residences to the five-bed Grosvenor Penthouse.
The Chef’s Penthouse will run for lunch and dinner service from Monday 31 March until Saturday 4 April 2014. Tickets are priced from £250 per person for lunch, and £275 per person for dinner. All prices are inclusive of food, drinks, service and VAT.
For more information visit www.chefs-penthouse.com