Kimpton Chicago Offering Patrons a Culinary Adventure

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Halibut at Atwood

In yet another example of the Chicago food scene being the best in the world, the Kimpton restaurants of Chicago are offering patrons a culinary adventure. They are showing love to people who love their restaurants, all of their Chicago restaurants. Kimpton will be giving away prizes to guests who eat or drink at each of their five Chicago-based restaurants through August 31st. It’s kind of like a win-win, you get to eat amazing food and possibly win one of the incredible prizes including:

  • Dinner for two at Atwood Café prepared by Chef Derek Simcik AND an overnight stay at Kimpton’s Burnham Hotel
  • Dinner for two at Sable Kitchen and Bar prepared by Chef Heather Terhune AND an overnight stay at Kimpton’s Hotel Palomar
  • Lunch for two at Encore Liquid Lounge AND an overnight stay at Kimpton’s Hotel Allegro
  • Dinner for four at 312 Chicago, prepared by Chef Luca Corazzina
  • Brunch for six at South Water Kitchen, prepared by Chef Roger Waysok
  • Brunch for four at Atwood Café, prepared by Chef Derek Simcik

The best part of all this is that the food is good at the restaurants, winning would just be a pleasant bonus. But it is still nice to win things, free things are a little more enjoyable somehow. There is no minimum purchase, you just have to eat or drink at all five restaurants. I’m really hoping my readers win all the prizes so make sure you follow these steps:

1.       Eat or drink at each of our five restaurants: Sable Kitchen & Bar, Atwood Café, 312 Chicago, South Water Kitchen and Encore Liquid Lounge

2.       Ask your waiter to stamp your passport at each restaurant OR upload your dish/libation to

3.       Give your completed passport to a waiter at any restaurant OR submit your virtual passport via by August 31, 2013

4.       You’re automatically entered to win one of six prizes, announced (by email) in September!


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