Wolfgang Puck’s latest libation not only tastes good, but proceeds from its sales go to a good cause.
His downtown restaurant, WP24, is concocting a new cocktail which actually uses 24-karat gold flakes to make it stand out.
At $24, the somewhat exorbitantly priced libation called “Go for Gold” contains Oxley gin, rosemary and lemon.
A portion of the proceeds will go towards the Special Olympics.
It will be served from July 27 through August.
[Source: Grub Street]