There is a new addition to the culinary scene in LA. Caulfield’s Restaurant and Bar at Thompson Beverly Hills hotel has just opened.
Laurie Mulstay and Ron Marino, along with Executive Chef Cody Diegel have created a fantastic menu including items from popular comfort food, to farmers market plates, and the homemade desserts.
The restaurant and abr is open for breakfast, lunch, dinner and late night.
RESERVATIONS: 310.388.6860
9360 Wilshire BoulevardBeverly Hills, CA 90212 Like Haute Living Los Angeles? Join our Facebook page or follow us on Twitter @HauteLivingLA. Want Haute Living Los Angeles delivered to your inbox once a week? Sign up for our newsletter.