Los Angeles is anxiously waiting on the opening of Fōnuts, a joint bakery collaboration between pastry chef Waylynn Lucas and partner, voice actor Nancy Truman.
Fortunately for anyone with a sweet tooth, Fōnuts opens tomorrow. The fōnuts, or faux (baked) donuts, will be available in many scrumptious flavors such as Peanut Butter & Jeally, Strawberry with strawberry yogurt glaze, gluten-free Banana Chocolate and even vegan/gluten-free lemon. For those who really like a food adventure, try their Maple Bacon and Chorizo & Chedder choices for a guaranteed fōnuts experience unlike anything you’ve ever had.
Fōnuts will also be offering seasonal selections such as fall flavors including Pumpkin-squash, Ginger and Chocolate Peppermint.
The location is quite small but features some counter seating against a wall with approximately 6 stools, but guests are also encouraged to come in and grab and go.
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Source: Los Angeles Eater
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