As caviar becomes increasingly harder to find on a menu, critics have debated whether this luxury delicacy has fallen out of fashion. But ask any caviar connoisseur and they’ll tell you that true to its exclusive dining roots, eating good caviar just takes a little longer to source out. But once you do, it will be well worth the effort. Belini in hand, Marie Teather seeks out the best 5 places to enjoy caviar in London.
