Who doesn’t enjoy the smooth and silky texture of a Japanese sake? This elegant elixir is made from a delicate combination of rice and water. It is said that the water used is very important in order to make good sake which is why many Japanese breweries are located near the best spring water. The rice is washed, soaked, steamed and cooled and then fermentation begins by adding koji rice. Served either hot or cold, sake is the perfect accompaniment to any Japanese meal. Check out the following top 5 places to get your sake in Dubai.
