For a truly traditional Valentine’s Day dining experience, there’s no better way to do old school than to head to Morton’s the Steakhouse. They’ve got big booths, the right mood and a special (not-so-traditional) cocktail to celebrate the holiday. While you might think that Morton’s is a place just for the boys, you’ll see that on Valentine’s Day, the boys will do just about anything to impress a lady.
This weekend, Morton’s is offering a special prix fixe “Steak and Seafood for Two.” The three-course dinner — specially priced at $109 per couple, or $54.50 per person if your significant other prefers ordering a la carte — includes the restaurant’s favorites choices. In addition to salads to start the meal, diners will enjoy broiled sea scallops, colossal shrimp Alexander, and a jumbo lump crab cake in addition to a duo of single cut filets. Sides are included, of course, but save room for dessert, where Morton’s legendary hot chocolate cake, Key Lime pie or ereme brulee are all choices. And that special cocktail? It’s the Red Velvet, which is a mixture of Prosecco, Chambord, and Lindemans Raspberry Lambic only available this weekend. So call quick to make your reservations. Seeing as how Morton’s is a hot spot every day of the year, you can be sure there’ll be plenty of romantics celebrating this weekend.
Morton’s The Steakhouse is located at 1895 S. Harbor Blvd., in Anaheim. For more information and to make reservations at the Anaheim location, call 714.621.0101. Morton’s second Orange County location is located at 1641 W. Sunflower Ave., at South Coast Plaza in Santa Ana. For reservations for the Santa Ana location, call 714.444.4834. Morton’s the Steakhouse’s official web site can be found at www.mortons.com.