Bourbon Steak
The Fairmont Turnberry Isle Resort & Club
19999 West Country Club Drive
Aventura
786.279.6600
Michael Mina, the successfully vaunted restaurateur and culinary innovator behind many prestigious restaurants, has brought his signature cooking style to Aventura at the Fairmont Turnberry Isle Resort and Club with the opening of Bourbon Steak, a 250-seat space designed by Tony Chi. Andrew Rothschild, an award-winning chef whose resume includes serving as top toque at legendary Miami Beach steakhouse The Forge, is behind the menu’s extensive selection of the finest meats and freshest seafood available worldwide. From their amazing selection of ice cold shellfish, including seafood cocktails of Maine lobster or Alaskan king crab, alongside a range of all natural farm raised Angus beef, Bourbon Steak is on its way to becoming one of the most elite restaurants in the world.
Badrutt’s Place
1031 5th St.
Miami Beach
305.534.3531
Badrutt’s Place brings a sophisticated European tradition to the heart of Miami’s financial district. Designed by Alison Antrobus, the lounge reflects Badrutt’s tradition of high-end luxury and comfort with custom-built European furniture. Using only the finest materials, the bar and hardwood floors were imported directly from Germany and France, allowing for a look that is both relaxed and exotic. Authentic cuisine is a staple at Badrutt’s Place. Indulge in exquisitely presented, internationally inspired dishes created with fresh seasonal ingredients. Discover the tantalizing à la carte lunch menu of authentic international cuisine. Or choose one of the smaller presentations-from tapas to caviar-to please your palate. Bottle service for exclusive liquors, champagnes and wines, such as international vintage Grands Crus, are available in the elevated VIP section. Additionally, experience a taste of Europe in the Davidoff Cigar Lounge, an elegant and sophisticated place to relax with a Davidoff cigar and a quality cognac.
News
January 24, 2008Jet, Set, Go! Gulfstream
